Christmas Wishes...from our house, to yours....

MERRY CHRISTMAS to each and every one of you...

In honor of our beloved Auburn Tigers, we used "tiger" stripes in our decor...

The "joy" sign is actually a decorative piece, covered with aluminum foil...the letters are painted with metallic red over metallic copper...Mac Daddy's idea. (He has his moments!)

This Nativity set was carved by a good friend. It's truly a treasured item...

We found this little Nativity set at a craft fair in Kingsport, TN, many years ago...

This was one of our first "married" ornaments...Baby Jesus is made from wood shavings...found in Dillsboro, NC.

As you can see, we used leopard touches this year...I have to admit, I love it!

Just a corner of the mantle...This is only a small portion of my Santa collection... The Santa holding the goose was carved by MacDaddy. The mantle was decorated with our antique spools, these Santas, silver bells and "coastal" pine swags. It's very simple...

No Christmas tree is complete without Auburn tigers...and Aubie! (War Eagle!!!)

May the peace and joy that surrounds the birth of our Christ fill you and your families.

With love...

Jane

Merry Christmas from Julianne's Coastal Cottage

Merry Christmas...

      from Julianne's Coastal Cottage in Mount Dora, FL.

This unusual wreath greets you as you enter Julieanne's Coastal Cottage..... It's made from a swimmer's ring, dressed with ribbon. (You'll be seeing these around my pool next year!)

As you enter the store, you will see this white tree which is covered with beautiful glass sea creatures...sea stars, crabs, fish, jellyfish, sea horses, sea turtles...and of course, an octopus or two.

A "Florida" Christmas tree...palms with hand painted gourds. These are done by a lady near Webster, FL... All shapes and sizes. If you look closely, you will see a "Gator Gourd"...in honor of Univ. of Florida....just a short drive away..

And this is my favorite tree...there are some truly wonderful ornaments on this tree...the crabs, mermaids, seahorses, and snowmen are made by a lady in Atlanta... My favorite...and the one I bought...is a snow-lady in a blue and green bikini. I also love the green hand painted glass balls. They spell out the word... BEACH.


I am privileged to have a couple of paintings on display in this store. I say "privileged" because my simple paintings are in the company of some wonderful artists, including R.L. Lewis...one of the Highwaymen.(check out the Highwaymen painters and R.L. Lewis)


If you find yourself in Central FL...stop in Mount Dora for a visit. There are some wonderful shops, restaurants, and B&Bs...and the scenery around the lakes is GORGEOUS! This time of year, the town is dressed with incredible lights...it's truly a sight to see......


Merry Christmas!
Jane

SNOWMAN STIRRERS AND COOKIES GALORE!

The wonderful ladies in our neighborhood held their annual Cookie Exchange...and gift exchange!  This year, the cookies were absolutely incredible!!! Traditionally, we all vote on the best tasting cookie and the best presentation. It was really tough this year... 


To make this event even more challenging, we chose a theme...
"Sea-son's" Greetings. The theme was originally meant for the gift exchange, but many of us carried it into our cookie presentations...


Here are some peeks at the tables...

Margaret's treasure chest is filled with cranberry shortbread "coins"

Clam shell with Ginger "Sea Stars" and Pecan Sandie "Dollars"
(these were my contributions)

Cindy and Kim are sampling the cookies...and toasting the evening.

This was one of the winners...Sherrie's gorgeous sugar cookies were a labor of love!

My sweet daughter-in-law, Catherine, joined in the fun. She made the most wonderful German cookies...from her grandmother's recipe. And her display was lovely!!!

But the absolute HIT of the evening was actually just a part of the winner's display...

These Snowman Stirrers were presented in a cup filled with sugar. They accompanied a tray of Gingerbread people...girls, boys, and babies and Jam Thumbprints. They, too, were resting in a tray filled with sugar. Adorable!!!

And Melanie, the creator, shared the directions for her snowman stirrer...

SNOWMAN STIRRER...

For the head: Cut a slice off the top of one large marshmallow and squish to make smaller.

For the face:  The eyes are chocolate sprinkles and the nose is a slice of an orange gummy fish (any "gummy" will do). Poke holes with a wet toothpick before applying the face.

Fit snowman base (a large marshmallow) on a 6-inch skewer, pushing pointed end of skewer out of the top and place the head (skewered about a half inch of so) on top of the marshmallow base.

Place a Hershey Kiss or Junior Mint on the head for a hat. ( Use a dab of frosting or glaze to hold it in place.)

Can't you just picture this accompanying a mug of hot cocoa?

And...as promised...here is my gift for the exchange...

A Christmas wreath...with shells from my daughter-in-law's wedding.

Have a wonderful weekend...

Jane

ps...Be sure to check out Foodie Friday at designsbygollum.blogspot.com. There are sure to be some wonderful recipes this week.

Garbanzos (Chickpeas)...or Spanish Bean Soup

This is a repost from last winter...the temps have dropped here in FL and I am craving Garbanzos.  Guess what I will be cooking tomorrow....

In my home, winter chill means Garbanzos... otherwise known as Spanish Bean Soup. Every Cuban/Spanish restaurant in Tampa has a version of this soup. It's a flavor explosion of garbanzo beans, potatoes, chorizo (dried sausage), onions and garlic. It's best eaten with a loaf (can't stop at one piece) of Cuban bread dripping with butter. (Any crusty bread will work...if you cannot find real Cuban bread.)

My mother and grandmother had their own ways of making this soup...and no restaurant version I have ever tasted comes close to their "recipes". Mama's soup was so jam-packed with goodies that it was more like a stew... and she learned this from her mama. Often the soup had to be thinned a bit to stretch it. But it never lost it's flavor. Why thin the soup? Why add the cabbage? Well, my grandmother had 10 children to feed...and my mom had football players and their friends who were always hungry. And me...I had the high school soccer team, the garage band, and a houseful of "lost boys"...at least at dinner time!!! Now please understand...neither of these ladies wrote their recipes down. When I asked Mama to teach me how to make it, she had me stand with her...and showed me, using her hands to measure ingredients. (Now you know where I learned the "by guess and by gosh" method of cooking.) This soup recipe makes a lot... but it freezes well.

Garbanzos (Spanish Bean Soup)

3 LARGE cans of chick peas (Garbanzos)

1 medium onion, diced

Garlic to taste (I use 4-5 cloves), peeled and diced

Olive Oil

1 meaty ham bone or 2-3 ham hocks with lots of meat
(*or 1/2 lb. ham, cut into bite-sized chunks)

1 pound stew beef, cut into bite-sized pieces

Chorizo Sausage, sliced (I use 2 - 4, depending on their sizes)

2-3 large potatoes, peeled and cut into bite-sized cubes

Cabbage (I use 1/2 of a small, tightly packed head), sliced really thin!

Salt and Pepper, to taste

Sazon or Vigo seasoning, 2-3 pkgs. (This is a saffron-based tiny
package of seasoning... used for yellow rice and innumerable
Hispanic, Jamaican, Cuban, and Creole dishes.)

Directions:

In a large soup pot, saute the onions and garlic in a little olive oil, until translucent. Remove from the oil and set aside. In the same oil, brown the beef, adding a little salt and pepper. Set aside. Add the ham bone/hock to the pot and cover with water. Bring to a boil and cook until the ham falls off the bone. Remove the bones and ham from the water. Cut ham into bite-sized pieces. To the ham stock, add the ham, beef, onion, garlic, and beans, chorizo and potatoes. Bring to a boil. Turn the heat down and simmer. Add the Sazon...and simmer until the soup thickens. Add salt and pepper to taste. (Add a little corn starch if needed, to thicken.) Add cabbage and cook until the cabbage is softened.

**This broth should be pretty thick and a golden color. This is one of those recipes that gets better, the longer it cooks. 

Have a fun-filled weekend... Jane

Be sure to visit Michael Lee at designsbygollum.blogspot.com for more Foodie Friday recipes. There's always something good...

Tin Can Tourists...

Last week, I drove my mom up to Tavares (FL) so she could spend Thanksgiving with my sister.
Traveling with Mom (almost 92)  is an experience. She is full of stories and always has a song ready for any topic...or WORD...that is uttered. ("I have a song for that!" is her mantra.) This day, she told me a story I had never heard...We passed an RV park filled with travel trailers...evidence that the "snowbirds" were arriving for the winter.  The sight brought back memories of her childhood...

In the early 1900s, as cars became more prevalent and roads were built to accommodate them, travelers from all over the US took to the roadways and began exploring the wonders of our nation. They packed food, water, and extra gas...along with tents...and headed for the unknown. Many of those who lived in the frigid north came to Florida to bask in the sunshine. (That's where the "snowbird" name originated.) Many of these travelers camped in DeSoto Park, right on Tampa Bay...just across the street from my mother's home. While researching this story, I found a book through Amazon that shares the history of the Tin Can Tourists and a link (click below for more info) to the "new" club that has been reborn. It's interesting...


http://everymilesamemory.smugmug.com/Cedar-Key-Florida/Tin-Can-Tourists-Visit-Cedar/11079602_5M55v#775733201_eVi6s )

As Mom grew up, the travelers came back, year after year. Mom remembers meeting some wonderful people...playing with the children and watching these people cook over open fires. How did these tourists get their name? Well, there are several theories about that...
 One says the name was derived from the mode of transportation...the "Tin Lizzie" (that's the name which was given to automobiles made during this period). The most popular vehicle was the Model T Ford.

Another theory states the "Tin Can" name was given to these tourists because of the large tin containers of gasoline and water which were carried on the cars...
(photo from http://www.oldclassiccar.co.uk/ford-model-t.htm)

Mom, however, says these travelers got their name from the foods they ate...anything in a tin can. She went on to say that many of these cans were label-less, and meals were often a surprise!







She went on to tell the story of a family who was in great need of some money and asked her mother, my grandmother, to borrow some. Now understand that Mom was the youngest of 10 kids and my grandfather was a low paid cigar roller and reader (He read the Spanish news to the other rollers while they worked.)  My grandmother graciously gave this lady some of the family's meager funds. The family who borrowed the money left town, without a word...and without paying Grandma back. Many years later, a "handsome" young man knocked on Grandma's door...He said "remember me? My mother borrowed money from you a long time ago, and left town without repaying. I am here to pay our debt." He handed over money, thanked her again, and left. (Mom is still touched by that event!)

Another story is that during storms...and hurricanes...many of the Tin Can Tourists would seek shelter in Mom's house. (This is the newer house that replaced her original home...which had been washed away by the 1921 hurricane. ) The house would often be packed to the rafters with Tin Canners...and DelValles!

As a child, I did not like listening to the old folks share their memories. But today, I treasure them...and learn so much as I research the origins of their tales. Life and lifestyles were so different then...and when compared to today's world, they are totally fascinating! I challenge you, during this holiday season, to encourage the older members of your family to tell the stories of their childhood...to record these stories so they can be shared with your children...your grandchildren and beyond. As we all know, life changes so quickly...grab those memories before they are gone!

Jane

I'm Singing in the....MILK

Whenever I hear the song "Singin' in the Rain" or watch the old movie with Gene Kelly, Debbie Reynolds, and Donald O'Conner, I remember the documentary I watched with my boys many, many years ago. (I think the eldest was about 12 at the time, the youngest was 8.) It showed how things seen on television and in movies are often illusions.

 

  Ice cream, for instance...Picture those luscious cones of strawberry and vanilla ice cream you used to see on posters in the ice cream stores...the kind that make your mouth water and titillated your taste buds...The ice cream was actually Crisco! Yuk! (And to think it was those photos that started my pregnancy cravings for strawberry ice cream. If only I had known this fact, I probably would have saved myself 10 pounds!)


So what does this have to do with the movie "Singin' in the Rain"? Well...at the time this classic movie was filmed, water was one of those things that could not be captured on film (I think this has changed with new technology, but don't quote me on this.). For this classic song and dance, milk was added to the water so it could be seen. Gene Kelly was actually Singin' in the MILK.
http://www.imdb.com/title/tt0045152/trivia?tr0787834

Now this interesting fact impressed my 3 sons.... who were all avid fans of musicals (and not one of them can sing worth two cents!) For months, they would go around the house singing..."I'm singing in the MILK, just singing in the Milk. What a glorious feeling, I'm happy ___" (they could not think of a word to rhyme with "milk" so they just garbled something) and trying to recreate the dance scene. These truly WISE GUYS actually poured  "accidently spilled " milk onto the floor and danced in it...singing (and laughing) at the tops of their lungs.

Oh the joys of motherhood.....
Jane

Taps...

the lonely bugle call at the end of the day...

Day is done,
Gone the sun,
From the lakes,
From the hills,
From the sky,
All is well,
Safely rest,
God is nigh.

Fading light,
Dims the sight,
And a star,
Gems the sky,
Gleaming bright,
From afar,
Drawing nigh,
Falls the night.

Thanks and praise,

For our days,

Neath the sun,

Neath the stars,

Neath the sky,

As we go,

This we know,

God is nigh.

There are many stories about the origin of this familiar song. Some say that it was found in the pocket of a Confederate soldier...by his brother/father, a Union soldier.  Other accounts attribute the song to Union Gen. Daniel Butterfield who had the song written to announce "extinguish lights". Regardless of which story you choose to believe, the song had its beginning during the Civil War.  

As I researched this song, I came across some family information... Taps was first played on the battlefield at Harrison's Landing in Virginia...Confederate soldiers on one side, Union soldiers on the other. Harrison's Landing was owned by the Harrison family...which includes Benjamin Harrison and William Henry Harrison (relatives of my hubby). We never knew this...

Since the time of the Civil War, Taps has been played at military funerals. Last week, at my dear uncle's funeral, the minister shared the words as my uncle was laid to rest. It was so moving...

*The first two photos were taken in progression as we crossed a bridge from Hallendale, FL to the mainland. The final photo was taken a little ways down US 1...heading to Ft Lauderdale. All were taken from the inside of our car...through the windshield. 

I am posting with Outdoor Wednesday...Visit Susan at A Southern Daydreamer to see all the other beautiful posts.